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Sous Chef — Lead Kitchen & Catering Operations
Job in
City of White Plains, White Plains, Westchester County, New York, 10601, USA
Listed on 2026-02-28
Listing for:
American Dining Creations
Full Time
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A leading hospitality service provider in White Plains is seeking a Sous Chef to support the Executive Chef in executing daily culinary services. The role involves supervising staff, ensuring adherence to safety protocols, and maintaining kitchen organization. The ideal candidate will have an associate degree in culinary arts and three years of relevant leadership experience. This position offers a competitive hourly wage, benefits including health plans and 401K, and ongoing training in a fast-paced environment.
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