Driver, Transportation Logistics, Transportation

Overview

Air Culinaire Worldwide, LLC

Full Time US
• ACW Manual Labor
• White Plains Kitchen, White Plains, NY, US

Salary Range: $18.00 To $20.00 Hourly

The Driver's primary duty is delivering all orders, shopping, maintaining delivery vehicles and providing stellar customer service at every FBO and Client location. Under the supervision of the General Manager, the Driver will be responsible for managing the timeliness of the final product that will be delivered to the appropriate location.

• The Delivery Driver is responsible for delivering catering orders and concierge items in a safe and timely manner in compliance with Air Culinaire Worldwide (ACW) Standard Operating Procedures.
• Participate in directly serving ACW customers and obtaining feedback regarding our product and service, relaying it to the Catering Director, Catering Specialist, Sous Chef, and General Manager as required.
• Be an on-site problem solver for situations requiring immediate action, with authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost.
• Drive safely under the laws and safety guidelines of the state(s) they drive in and maintain courtesy to avoid accidents and dangerous situations.
• Maintain the vehicle fleet, clean the vehicle, remove trash, perform vehicle cleaning at least weekly, ensure Geotab signal and FOB are in working order, and fill the gas tank before returning to the kitchen on the final run.
• Pickup supplies as needed and perform routine vehicle cleaning and maintenance.
• Understand and maintain quality control and food-safety procedures of food products during delivery.
• Under the direction of the General Manager, maintain operationally safe vehicles by conducting required inspections (oil changes, tire changes/rotations, etc.) and keep vehicles impeccably clean (inside and out).
• Assist with the assembly of silverware units and stocking of items in the company vehicles.
• Meet weekly with the GM to ensure ACW standards and procedures are reflected in day-to-day operations.
• Safely operate company vehicles and drive in compliance with all local and federal laws and regulations.
• Dress professionally and within company guidelines, including the company approved uniform.
• Cross-train to prepare or produce food in the kitchen as a secondary duty when business is slow or staffing shortages occur.
• All other duties as assigned by the General Manager.

• Air Culinaire Worldwide employees have the flexibility to design the benefit selections best suited for their needs.
• Full Time employees are eligible for healthcare and supplemental benefits on the first day of the month, following 30 days of employment.
• 401 (K) Retirement Plan with a discretionary 100% employer match of the first 6% of participant contributions.
• Plan entry is the first day of the month following 30 days of employment.
• Three (3) medical plans to choose from, with an excellent employer contribution.
• Available Dental and Vision insurance
• Company paid basic life insurance, with the option to elect additional voluntary term life.
• Company paid short-term and long-term disability insurance.
• Available supplemental benefits, including critical illness, accident insurance, hospital indemnity insurance and pet insurance.
• Health Savings Account and Flexible Spending Account available (for eligible plans)
• Generous Vacation Program for full time employees
• Employee Assistance Program (EAP)
• See our benefits here 2026 Benefits Guide
• Watch Me To Learn About How Exciting it is to Work for Air Culinaire Worldwide

• Must be able to legally drive and have a current valid driver's license.
• Must be able to work a fluctuating schedule, including weekends and holidays.
• Clear driving records.
• Positive attitude and team oriented.
• Strong organization and logistic skills.
• Open to new challenges and constant learning.

• Pre-employment Drug Test
• MVR (if applicable to the position)
• E-Verify

This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.

Air Culinaire Worldwide, LLC. does not discriminate in any way to deprive any person of employment opportunities or otherwise adversely affect the status of any employee because of race, color, religion, sex, sexual orientation, genetic information, gender identity, national origin, age, disability, citizenship, veteran status, or military or uniformed services, in accordance with all applicable governmental laws and regulations.

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