Manager, Restaurant​/Food Service

We are seeking an experienced and motivated Manager to join our team in Whitefish, MT. The ideal candidate will have strong leadership skills and a background in restaurant management. This role requires overseeing daily operations, ensuring excellent customer service, and driving team performance to achieve business goals.

• Manage daily restaurant operations to ensure smooth and efficient service.
• Lead, train, and motivate staff to deliver exceptional customer experiences.
• Maintain high standards of food quality, safety, and cleanliness.
• Handle customer inquiries, feedback, and resolve any issues promptly.
• Monitor inventory levels and coordinate with suppliers as needed.
• Prepare reports on sales, expenses, and team performance.
• Implement company policies and procedures consistently.

• Proven experience as a restaurant manager or in a similar leadership role.
• Strong knowledge of restaurant operations and customer service standards.
• Excellent communication and interpersonal skills.
• Ability to lead and motivate a diverse team.
• Problem-solving skills and ability to work under pressure.
• Familiarity with health and safety regulations.
• Flexible availability, including evenings, weekends, and holidays.

If you are passionate about restaurant management and ready to take on a leadership role in Whitefish, MT, please submit your resume and cover letter for consideration.