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Line Cook - Banquets & Catering

Job in Williamsburg, James City County, Virginia, 23187, USA
Listing for: Colonial Williamsburg Foundation
Full Time position
Listed on 2026-03-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Culinary
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A historic cultural institution in Williamsburg is seeking a Culinary Expert who prepares soups, sauces, vegetables, and entrees for meals. The role requires an Associate Culinary Degree and at least 4 years of experience, with responsibilities including working in restaurant and banquet operations. Candidates should possess a positive attitude and the ability to work flexible hours. This position offers the opportunity to engage with a dynamic culinary team in a historic setting.
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