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Food & Beverage Catering

Artisan Continental Cook - Sauté & Braise Expert

Job in Williamsburg, James City County, Virginia, 23187, USA
Listing for: CW Talent
Full Time position
Listed on 2026-03-03
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A prominent culinary institution in Williamsburg, Virginia is looking for a culinary professional to prepare soups and sauces while working in various cooking stations. The ideal candidate will have completed a culinary apprenticeship or have an associate degree, along with knowledge of basic cooking techniques. Applicants must maintain sanitation standards and positively engage with guests. This role requires physical stamina and the ability to transport up to 50 pounds.
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