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Catering Food & Beverage

Seasoned Cook – Broiler​/Banquet Prep

Job in Williamsburg, James City County, Virginia, 23187, USA
Listing for: Colonial Williamsburg
Full Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A historic cultural institution in Virginia is seeking a culinary professional to prepare a variety of meals in a restaurant and banquet setting. Candidates should have a minimum of 4 years of restaurant cooking experience, including broiler work, and hold an Associate degree in Culinary Arts. Responsibilities involve preparing components for meals and working in catering operations. The position requires flexibility with working hours, including nights and weekends, and a positive attitude when interacting with guests and staff.
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