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Head Chef - Fresh Greek Menus

Job in Windham, Cumberland County, Maine, 04062, USA
Listing for: Upper Crust Food Service
Part Time position
Listed on 2026-09-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below
Position: Head Chef - Fresh Greek Menus, Flexible Hours & Benefits

Upper Crust Food Service in Maine is seeking a classically trained Chef to lead from scratch weekly menus, direct kitchen staff, and ensure top sanitation and food safety.

You will design and execute menus, manage budget and inventory, train staff, and coordinate with management to deliver high-quality meals with excellent presentation for Greek life nationwide. Must pass background check; culinary degree preferred; strong leadership required.

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