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Job Description & How to Apply Below
As an Assistant General Manager, you'll play a crucial role in assisting the General Manager h 2-3 years of restaurant management experience, you will oversee daily operations, enhance staff productivity, and ensure high-quality food and service delivery. Your insights into sales and inventory will help maintain financial performance and uphold our core values of hospitality and quality.
Key Responsibilities:
• Collaborate with GM on daily operational success
• Inspire and mentor staff to achieve excellence
• Manage financial performance, sales, and inventory
• Uphold the core values of Scaddabush
• Execute scheduling and ensure Smart Serve compliance
Requirements:
• 2-3 years of management experience in restaurants
• Proficiency in English communication skills
• Comfortable with computers and learning new tools
• Skilled in managing cash, inventory, and analytics
• Required Smart Serve Certification
Join Scaddabush in delivering memorable dining experiences with your leadership and team skills!
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