Part-Time Clinical Dietitian: Menu Planning & Patient Care

An established industry player is seeking a part-time dietician to enhance patient care through effective diet planning and education. This role involves developing nutritious menus, overseeing food safety standards, and conducting resident assessments to ensure optimal dietary services. Join a collaborative work environment where your expertise will directly impact the health and well-being of residents. If you are passionate about nutrition and have the necessary qualifications, this opportunity is perfect for you to make a meaningful difference in the lives of others.
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