Housekeeper, Hospitality ​/ Hotel ​/ Catering

Summary

Responsible for taking care of the hotel’s general cleanliness to provide tidy and sanitary amenities to guests and residents. Duties include cleaning floors, sanitizing bathrooms, making beds, and dusting surfaces throughout hotel rooms and buildings.

• Provide basic housekeeping duties including changing sheets, arranging towels, restocking toilet supplies, sanitizing and cleaning bathrooms and surfaces, wiping mirrors, vacuuming, dusting, and rearranging rooms after guest check-out.
• Report and return any guest property found in rooms while rendering service.
• Report cases of property damage in commercial spaces to supervisor.
• Work with a team of housekeepers on each shift.
• Clean, disinfect, and store all equipment at the end of the shift.
• Maintain a positive relationship with employees and guests.
• Monitor and report on the inventory of cleaning supplies.
• Respond to housekeeping requests such as spills and broken glass.
• Collect and remove trash and debris.
• Other tasks as required by management.
• Ability to work with little supervision while maintaining a high level of performance.
• Customer-oriented and friendly.
• Prioritization and time management skills.
• Working quickly without compromising quality.

High school diploma or equivalent.

Standing and walking for long periods at a time, up to 8 hours. Bending, stooping, reaching, lifting up to 20 lbs.