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Nordic Spa Sous-Chef | Creative Kitchen Leader

Job in Winnipeg, Manitoba, A3C, Canada
Listing for: Groupe Nordik Inc.
Full Time position
Listed on 2026-10-18
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 45000 - 65000 CAD Yearly CAD 45000.00 65000.00 YEAR
Job Description & How to Apply Below

Thermea Spa Village Winnipeg is seeking a Sous-Chef to join our Nordic-inspired kitchen team. Reporting to the Chef, you will supervise food preparation across multiple kitchens, manage budgets, and ensure hygiene and safety standards.

You will lead the culinary team, assist with recruitment and training, design new recipes, and stay current with food trends while maintaining Thermea’s standards and culture. Flexible schedule including days, evenings, and weekends.

We are currently recruiting a Nordic Spa Sous-Chef | Creative Kitchen Leader for our team in Winnipeg, MB, Canada.

We are looking to fill the Nordic Spa Sous-Chef | Creative Kitchen Leader position at Groupe Nordik Inc. in Winnipeg, MB, Canada.

The Nordic Spa Sous-Chef | Creative Kitchen Leader role at Groupe Nordik Inc. is now open for applications in Winnipeg, MB, Canada.

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