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Lead Kitchen Chef — Menu Innovator & Team Mentor

Job in Winston-Salem, Forsyth County, North Carolina, 27104, USA
Listing for: Japan Foods Holding Ltd
Full Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A culinary services company in North Carolina is seeking an experienced cook to prepare high-quality meals, supervise kitchen staff, and develop seasonal menus. The ideal candidate will have a diploma in Culinary Arts and 3-5 years of experience in a fast-paced kitchen environment. Strong leadership and communication skills are essential. The role involves long hours, including nights and weekends, and a commitment to food safety standards.
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