Distillation Manager - Winter Haven, FL
Job in
Winter Haven, Polk County, Florida, 33884, USA
Listed on 2026-08-03
Listing for:
ADM
Full Time
position Listed on 2026-08-03
Job specializations:
-
Engineering
Chemical Engineering, Process Engineer, Regulatory Compliance Specialist
Job Description & How to Apply Below
- Oversee the daily operation of vacuum distillation columns, fractionating units, strippers, and evaporators.
- People Management – Plant Engineer and Pilot Plant lead Operator as direct reports.
- Optimize processing parameters (temperature, pressure, flow rates) to maximize yield and purity of citrus oils (e.g., orange, lemon, lime, grapefruit).
- Manage production schedules to meet customer demand and inventory targets.
- Develop process feed blends to meet customer requirements and optimize workflows.
- Collaborate with the QA/QC laboratory to monitor gas chromatography (GC-MS) results and physical properties (refractive index, specific gravity).
- Ensure all finished oils meet rigorous sensory (aroma, flavor) and analytical specifications for food and fragrance safety.
- Maintain strict compliance with food safety standards (GFSI, SQF, HACCP, GMP) and organic/kosher/halal certifications where applicable.
- Troubleshoot process deviations, equipment malfunctions, and yield variations.
- Drive continuous improvement initiatives (Lean/Six Sigma) to reduce waste, shorten cycle times, and lower energy consumption.
- Participate in capital expenditure (Cap-Ex) projects, including equipment upgrades and facility expansions.
- Supervise, train, and mentor distillation technicians and operators, fostering a culture of safety and accountability.
- Enforce strict adherence to OSHA regulations, hazardous material handling protocols, and environmental permits (air/wastewater emissions).
- Maintain accurate production logs, inventory records, and regulatory documentation.
- Bachelor’s degree in Chemical Engineering, Food Engineering, Chemistry, or a closely related technical field.
- 5+ years of experience in chemical distillation or botanical extraction, with at least 2 years in a supervisory or management role. Direct experience with citrus oil processing, essential oils, or flavors/fragrances is highly preferred.
- Deep understanding of fractional distillation, mass transfer, fluid dynamics, and thermal processes.
- Familiarity with automated process control systems (DCS/SCADA/PLC).
- Strong analytical problem-solving abilities, excellent communication skills, and a collaborative leadership style.
- Oversee the daily operation of vacuum distillation columns, fractionating units, strippers, and evaporators.
- People Management – Plant Engineer and Pilot Plant lead Operator as direct reports.
- Optimize processing parameters (temperature, pressure, flow rates) to maximize yield and purity of citrus oils (e.g., orange, lemon, lime, grapefruit).
- Manage production schedules to meet customer demand and inventory targets.
- Develop process feed blends to meet customer requirements and optimize workflows.
- Collaborate with the QA/QC laboratory to monitor gas chromatography (GC-MS) results and physical properties (refractive index, specific gravity).
- Ensure all finished oils meet rigorous sensory (aroma, flavor) and analytical specifications for food and fragrance safety.
- Maintain strict compliance with food safety standards (GFSI, SQF, HACCP, GMP) and organic/kosher/halal certifications where applicable.
- Troubleshoot process deviations, equipment malfunctions, and yield variations.
- Drive continuous improvement initiatives (Lean/Six Sigma) to reduce waste, shorten cycle times, and lower energy consumption.
- Participate in capital expenditure (Cap-Ex) projects, including equipment upgrades and facility expansions.
- Supervise, train, and mentor distillation technicians and operators, fostering a culture of safety and accountability.
- Enforce strict adherence to OSHA regulations, hazardous material handling protocols, and environmental permits (air/wastewater emissions).
- Maintain accurate production logs, inventory records, and regulatory documentation.
- Bachelor’s degree in Chemical Engineering, Food Engineering, Chemistry, or a closely related technical field.
- 5+ years of experience in chemical distillation or botanical extraction, with at least 2 years in a supervisory or management role. Direct experience with citrus oil processing, essential oils, or flavors/fragrances is highly preferred.
- Deep understanding of fractional distillation, mass transfer, fluid dynamics, and thermal processes.
- Familiarity with automated process control systems (DCS/SCADA/PLC).
- Strong analytical problem-solving abilities, excellent communication skills, and a collaborative leadership style.
- Bachelor’s degree in Chemical Engineering, Food Engineering, Chemistry, or a closely related technical field.
- 5+ years of experience in chemical distillation or botanical extraction, with at least 2 years in a supervisory or management role. Direct experience with citrus oil processing, essential oils, or flavors/fragrances is highly preferred.
- Deep understanding of fractional distillation, mass transfer, fluid dynamics, and thermal processes.
- Familiarity with automated process control systems (DCS/SCADA/PLC).
- Strong analytical problem-solving abilities, excellent communication skills, and a…
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×