Food Services Coord

At Bay Care, we are proud to be one of the largest employers in the Tampa Bay area. Our network consists of 16 community‑based hospitals, a long‑term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 team members, we promote a forward‑thinking philosophy that’s built on a foundation of trust, dignity, respect, responsibility and clinical excellence.

Coordinate daily food service operations including preparation, distribution and service to patients, cafeteria, catering and other customers. Oversee and maintain quality control monitors and take corrective action as necessary. Assist with TM functions to include interviewing, performance appraisals, disciplinary action, coaching and scheduling. Coordinate TM orientation, training and competency assessment. Monitor the overall security of the department. Perform all other duties as assigned.

• HS Graduate or Equivalent GED

• Credential requirements in comments

• Food Services
• Coordinator role (nonessential)

Requires Serv Safe Manager food safety certification within 1 year of hire.

Bay Care Health System, Food And Nutrition Services‑WHH

Winter Haven

Part Time, Exempt:
No

• (Varying) Shift 4
• Shift 1 = Days, 2 = Evenings, 3 = Nights, 4 = Varies

2 On 1 Off

No

Never

Equal Opportunity Employer Veterans/Disabled