Franchise Operations Manager
Job in
Winter Park, Orange County, Florida, 32792, USA
Listed on 2026-09-04
Listing for:
Sonny's BBQ
Full Time
position Listed on 2026-09-04
Job specializations:
-
Business
Operations Management, Business Analyst, Business Development
Job Description & How to Apply Below
General Purpose
The Franchise Operations Manager serves as a key partner to Sonny’s BBQ franchisees, providing strategic guidance, operational support, and performance coaching to ensure brand consistency, optimize profitability, and drive long-term growth across the franchise network.
- Support a defined unit count within the assigned franchise territory.
- Inspire franchisees to improve top-line revenue and bottom-line profitability
- Collaborate with franchisees to identify performance barriers and develop growth plans to drive improvement across operations, marketing, training, and technology.
- Promote and influence cultural initiatives to align franchisees with company values.
- Evaluate operational performance of franchise-owned locations, implement best practices, and recommend strategies to enhance sales and efficiency.
- Analyze key business metrics for assigned franchise locations to identify challenges and opportunities, providing insights to leadership as needed.
- Conduct in-depth financial and market analysis to identify areas for improvement
- Ensure franchisee compliance with Standard Operating Procedures and develop corrective action plans as necessary.
- Work closely with underperforming franchisees to enhance guest experience and ensure alignment with company standards.
- Follow up with Franchisee on all Brand Standard and Food Safety Audits. Document all key conversations
- Effectively communicate new programs and initiatives, securing franchisee buy-in and providing feedback to leadership.
- Support new restaurant openings and remodeling projects.
- Oversee training initiatives, assess effectiveness at each location, and report findings to the Leadership team.
- Facilitate retraining for franchisees, General Managers, and restaurant teams as needed.
- Share and encourage adoption of best practices among franchisees.
- Support franchisees in making critical business decisions, including potential ownership transitions.
- Assist with contract renewals and franchise agreements
- Perform additional duties as assigned.
- Support a defined unit count within the assigned franchise territory.
- Inspire franchisees to improve top-line revenue and bottom-line profitability
- Collaborate with franchisees to identify performance barriers and develop growth plans to drive improvement across operations, marketing, training, and technology.
- Promote and influence cultural initiatives to align franchisees with company values.
- Evaluate operational performance of franchise-owned locations, implement best practices, and recommend strategies to enhance sales and efficiency.
- Analyze key business metrics for assigned franchise locations to identify challenges and opportunities, providing insights to leadership as needed.
- Conduct in-depth financial and market analysis to identify areas for improvement
- Ensure franchisee compliance with Standard Operating Procedures and develop corrective action plans as necessary.
- Work closely with underperforming franchisees to enhance guest experience and ensure alignment with company standards.
- Follow up with Franchisee on all Brand Standard and Food Safety Audits. Document all key conversations
- Effectively communicate new programs and initiatives, securing franchisee buy-in and providing feedback to leadership.
- Support new restaurant openings and remodeling projects.
- Oversee training initiatives, assess effectiveness at each location, and report findings to the Leadership team.
- Facilitate retraining for franchisees, General Managers, and restaurant teams as needed.
- Share and encourage adoption of best practices among franchisees.
- Support franchisees in making critical business decisions, including potential ownership transitions.
- Assist with contract renewals and franchise agreements
- Perform additional duties as assigned.
- Inspires franchisee growth and strengthens the Sonny’s system.
- Knowledge of the Sonny’s brand, restaurant industry, and restaurant operations.
- P&L and unit economics fluency.
- POS and reporting/BI tool familiarity.
- Translates company vision and strategy into clear operational actions.
- Maintains composure and objectivity in…
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