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Sous Chef - Lead Kitchen, Training & Menu Innovation
Job in
Schofield, Marathon County, Wisconsin, 54476, USA
Listed on 2026-07-01
Listing for:
Troon
Apprenticeship/Internship
position Listed on 2026-07-01
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Catering, Culinary -
Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering
Job Description & How to Apply Below
Troon is seeking a passionate Sous Chef for the Wausau Country Club located in Schofield, WI. In this role, you will manage food preparation, ensure high-quality outputs, and train kitchen staff while contributing to a renowned organization in hospitality.
The position offers a competitive salary of $64,896 per year, with growth opportunities and a probationary review. Join Troon to be part of a globally recognized company in the golf and hospitality industry.
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