Sanitation Supervisor

Why join the GoMacro team?

We’re a company driven by a unique core ideology called The GoMacro Way, which is based on authenticity, generosity, and compassion for people and the planet. We operate with integrity, create with passion, and conduct ourselves with humility. We seek growth-minded people inspired by challenges, encouraged by camaraderie, and excited about being leaders at every level.

Full-time

Join us as we make the world better, one bite at a time!

The Sanitation Supervisor plays a key role in ensuring food safety, product quality, and regulatory compliance by leading the sanitation team and overseeing facility-wide cleaning operations. This role is responsible for maintaining a safe, sanitary production environment through consistent execution of sanitation programs, chemical controls, and documentation practices. The Sanitation Supervisor provides day-to-day direction for sanitation Operators and Lead persons, ensures training and safety compliance, and partners with other departments to resolve equipment or process issues.

• Ensure all production lines, equipment, and facility areas (production rooms, docks, warehouse) are properly cleaned and sanitized.
• Oversee use of cleaning systems and tools, including mechanical dishwashers and handwashing stations.
• Verify sanitation tasks are completed and documented accurately.

• Monitor and verify daily chemical titrations meet specifications; report any deviations.
• Maintain sanitation chemical and supply inventories; submit purchase requests as needed.
• Oversee sanitation storage areas to ensure availability of tools and materials.

• Enforce GMP, HACCP, and company safety policies.
• Direct staff on proper use of personal protective equipment (PPE).
• Coordinate with maintenance on equipment issues and repairs.

• Review and update Sanitation SOPs and Work Instructions as needed.
• Monitor ATP and allergen swab results; elevate issues to management.
• Track and report sanitation metrics in a timely manner.

• Provide ongoing training to sanitation team members and ensure completion is documented.
• Communicate shift updates clearly through notes, email, or team platforms.
• Promote teamwork, accountability, and effective problem-solving.

• Coach, mentor, and hold sanitation employees accountable for performance and conduct.
• Approve timecards weekly and address any corrections.
• Conduct employee evaluations and one-on-one feedback sessions.
• Participate in candidate interviews and provide hiring feedback.

• Knowledge of GMPs, HACCP, and Sanitation SOPs.
• Familiarity with sanitation chemicals and ability to interpret Safety Data Sheets.
• Strong record-keeping and attention to detail.
• Basic math skills.
• Proficiency with MS Office; ability to learn Paylocity, Redzone, and Safe Food
  360.
• Strong leadership, coaching, and communication skills.
• Integrity and ability to work effectively in a team environment.