Quality Leader: Dry-Blend Lab & HACCP Oversight
Job in
Sturtevant, Racine County, Wisconsin, 53177, USA
Listed on 2026-08-22
Listing for:
Kerry
Full Time
position Listed on 2026-08-22
Job specializations:
-
Quality Assurance - QA/QC
Quality Control - QC Analysts/Managers, Food Quality & Safety -
Manufacturing / Production
Job Description & How to Apply Below
Kerry in Wisconsin is seeking a Quality Supervisor to oversee daily quality and laboratory functions in a dry-blend manufacturing environment. You will supervise staff, manage testing procedures, maintain product specifications, and support food safety programs such as HACCP and GFSI.
This role partners with production teams to ensure finished blends and raw materials meet strict quality requirements, with Sunday-Thursday 7:00 PM to 3:00 AM schedule, and a comprehensive benefits package.
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