Dietary Aide​/Cook

Dietary Aide/Cook

We are seeking a reliable and dedicated Dietary Aide/Cook to join our team in Barron, WI. The ideal candidate will assist in the preparation and serving of meals while ensuring dietary guidelines and safety standards are met. This role is essential in providing nutritious and appealing meals to our residents and guests.

• Assist in the preparation and cooking of meals according to established dietary guidelines and menus.
• Serve meals to residents and guests in a timely and courteous manner.
• Ensure cleanliness and sanitation of the kitchen, dining areas, and equipment.
• Follow all food safety and hygiene regulations.
• Assist with inventory management and restocking of kitchen supplies.
• Collaborate with dietary staff to accommodate special dietary needs and restrictions.
• Maintain accurate records of food preparation and service.

• Previous experience as a Dietary Aide or Cook preferred.
• Knowledge of dietary guidelines and food safety standards.
• Ability to follow recipes and instructions accurately.
• Strong attention to detail and organizational skills.
• Good communication and interpersonal skills.
• Ability to work effectively both independently and as part of a team.
• Physical ability to stand for extended periods and lift moderate weights.

If you are passionate about providing quality dietary services and meet the qualifications above, please submit your application to our hiring team.