Cook

Program Name: Woonsocket Head Start Child Development Association

Program Address: 204 Warwick Street, Woonsocket, RI 02895

• Preparation of meals and snacks for preschool children in accordance with established guidelines for safe food handling, preparation, holding and storage
• Ability to follow the approved menu, ensuring compliance with the USDA Child and Adult Care Food Program guidelines and regulations
• Maintenance of thorough and accurate production records
• Kitchen cleaning, sanitation and maintenance, including dishes
• Ability to communicate professionally and efficiently with kitchen aide, vendors, supervisors, and coworkers
• Observance of food allergies and restrictions
• Kitchen ordering and inventory using FIFO method
• Consultation with education staff to facilitate classroom cooking activities
• Preparation of food for special center activities
• Fill in as Cook in other centers, if necessary
• Perform other related duties, as necessary
• Supervision of children is everyone’s job responsibility

• High School Diploma or GED
• Serv Safe Manager Certification
• Desirable:
  Experience in batch cooking, familiarity with the Child and Adult Care Food Program, allergy safety training

How to Apply: Brightstars or email to alesinski

Basic

Purpose:

Cook meals for 30-140 children enrolled in program. Great Benefits.