Regional Dietary Leader, LTC Food Service
Listed on 2026-09-30
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Restaurant/Food Service
Food & Beverage, Catering, Fast Food / Food Service
OnTray is seeking a Regional Dietary Consultant to join the district management team, providing planning, direction, evaluation and control of the food service units to achieve operational and financial goals. The role supports Culinary Services Managers and staff, driving quality, compliance and service excellence across facilities.
You will oversee budgeting, menu adjustments, training, hiring support and inventory, while maintaining strong customer relationships and adherence to government
Join us at OnTray as our next Regional Dietary Leader, LTC Food Service in RI, United States.
The advertised compensation is 75.000 - 95.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Regional Dietary Leader, LTC Food Service role in the description above.
We appreciate your interest in this position.
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