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Banquet Server

Job in Teton Village, Teton County, Wyoming, 83025, USA
Listing for: Four Seasons
Full Time position
Listed on 2026-07-11
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 24796 - 35817 USD Yearly USD 24796.00 35817.00 YEAR
Job Description & How to Apply Below
Location: Teton Village

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Location

No matter the season, Jackson Hole offers a lifestyle built around outdoor adventure, meaningful connections, and unforgettable moments. Surrounded by the iconic peaks of Grand Teton and the natural beauty of nearby Yellowstone National Park, Four Seasons Resort and Residences Jackson Hole offers more than a workplace. It’s an inspiring place to grow your career, build community, and explore year‑round. From world-renowned skiing and snowboarding in the winter to hiking, wildlife viewing, and endless outdoor recreation throughout the warmer months, there’s always something new to discover in the heart of the American West.

Responsibilities
  • The Banquet Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.
Preferred Qualifications And Skills
  • Must be willing to work a flexible schedule in order to accomplish all major responsibilities, and be willing to accept assignments on an as‑needed basis to promote teamwork. This will include early mornings, evenings, weekends and holidays.
  • Some travel may be required.
  • Applicants are required to have two to three years of previous employment in a related position. A college degree is preferred.
  • Successful candidate must possess legal work authorization in the United States.

Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the EEOC is The Law information poster please visit this website - (Use the "Apply for this Job" box below)./

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