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Catering Restaurant Manager

Shift Leader: Elevate Guest Experience & Team

Job in Wyoming, Kent County, Michigan, 49519, USA
Listing for: Workstream
Full Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 35000 - 45000 USD Yearly USD 35000.00 45000.00 YEAR
Job Description & How to Apply Below
A leading restaurant chain is seeking an excellent shift leader to supervise operations in Wyoming, Michigan. You will ensure food safety, product preparation, and cleanliness standards are met while providing exceptional customer service. Responsibilities include managing staff, training new employees, and maintaining an organized kitchen environment. The ideal candidate should possess strong team management and customer service skills to enhance the guest experience.

Join our mission to provide a flavorful dining experience.
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