Kitchen Manager
Listed on 2026-02-11
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Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
We're hiring a Kitchen Manager to run the back of the house Food and Beverage Department. This is a hands‑on leadership role reporting to the General Manager. You'll manage the culinary team, oversee daily food production, maintain quality and safety standards, and help keep the operation on budget. In a location this remote, resourcefulness matters as much as culinary skill; you'll need to plan ahead, manage inventory carefully, and adapt when supply chains don't cooperate.
This role is ideal for someone who thrives in a small‑team environment and takes pride in feeding people well.
- Train and manage kitchen personnel and supervise/coordinate all related culinary activities
- Estimate food consumption and requisition or purchase food
- Select and develop recipes as well as standardize production recipes to ensure consistent quality
- Establish presentation technique and quality standards, and plan and price menus
- Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
- Oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques
- Requires 2-3 years of experience in a related position
- Requires 2-3 years of post‑high school education or equivalent experience
- Culinary degree preferred
- Requires advanced knowledge of the principles and practices in line with the standards and expectations of the culinary discipline
- Requires experiential knowledge of management of people and/or problems
- Requires oral, reading and written communication skills
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
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