Commis Chef; Cobo Bay Hotel

Commis Chef (Cobo Bay Hotel)

Nut Tree Guernsey Limited

Full time :  Opened: 23/09/2026 Closes: 23/10/2026

We are looking for a motivated and enthusiastic Commis Chef to join our kitchen team.

This is a great opportunity for someone who is passionate about food and looking to develop their culinary skills in a professional kitchen. You will work alongside experienced chefs, gaining hands‑on experience while helping to deliver high‑quality dishes and maintain excellent kitchen standards.

• Assist the chefs with daily food preparation and cooking
• Prepare ingredients to the required standards
• Maintain high standards of food hygiene, cleanliness and food safety
• Follow recipes, portion controls and presentation standards
• Keep kitchen areas, equipment and storage areas clean and organised
• Support the wider kitchen team during busy service periods
• Receive and store deliveries appropriately
• Follow all company health and safety procedures

• A genuine passion for food and cooking
• Previous kitchen experience is desirable but not essential
• Willingness to learn and develop culinary skills
• Good teamwork and communication skills
• Ability to work in a fast-paced environment
• Reliable, punctual and hardworking
• A positive attitude and professional approach

• Competitive salary
• Full-time, permanent position
• Training and career development opportunities
• Supportive and professional kitchen environment
• Staff meals
• On site accommodation if required
• Opportunities for progression within the business