More jobs:
Maintenance Technician
Job in
Xenia, Greene County, Ohio, 45385, USA
Listed on 2026-07-01
Listing for:
Post Holdings Inc.
Full Time
position Listed on 2026-07-01
Job specializations:
-
Manufacturing / Production
Maintenance Technician / Mechanic
Job Description & How to Apply Below
** Brand:
** Bob Evans Farms
** Categories:
** Operations Production
** Locations:
** Xenia, Ohio
** Position Type:
** Regular Full-Time
** Remote Eligible:
** No
** Req :
** 31203
** Job Description*
* ** Business Unit Overview*
* ** About Bob Evans Farms, Inc.*
* For over 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more delicious. We're proud to be the No. 1-selling refrigerated dinner sides*, including many varieties of wholesome, feel-good favorites such as mashed potatoes and macaroni & cheese, sold in grocery stores across the country. We're also a leading producer and distributor of sausage and egg products including liquid eggs.
In addition to our flagship Bob Evans ® brand, our product portfolio includes Simply Potatoes ® , Egg Beaters ® and Owens ® Sausage. Bob Evans Farms is based in Columbus, Ohio, and is owned by Post Holdings, Inc., a consumer-packaged goods holding company. For more information about Bob Evans Farms, Inc., visit .
** Responsibilities*
* + Inspects facility equipmentdailyperforming various production startup and coverage tasks.
+ Maintains various plant machines by performing troubleshooting and general maintenance.
+ Trouble-shoots mechanicalandpneumaticsystems. Demonstratesbasic electrical and hydraulic troubleshooting skills.
+ Uses prints, specifications, follows verbal instructions to make repairs to ordinary plumbing and electrical systems.
+ Assistsin the installation of equipment.
+ Cleans and lubricates parts, equipment, and machinery.
+ Follow all SQF principles pertinent to your position as specified by the SQF Practitioner.
+ All food safety and human safety concerns need to be reported to appropriate personnel such as QA technician, Safety Manager, FSQ Manager,etc.
+ All other duties as assigned.
** Qualifications*
* + High School diploma or G.E.D required: A minimum of two or more year's industrial food manufacturing equipment experience required.
+ Basic electrical/mechanical knowledge required.
+ Understanding and completion of basic lock-out, tag-out procedures. Lock colors, and understanding of the Bradford Graphics signs, knowledge of when to utilize 2 points of control vs-controlled access vs zero energy.
+ Requires judgment to make decisions regarding sequence of maintenance operations to be performed within the limits of standard practice.
+ Ability to work in somewhat disagreeable conditions, dust, noise, fumes and vibrations.
+ Ability to work overtime as require
+ Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.
+ Ability to use thinking and reasoning to solve a problem.
+ Ability to write routine reports and correspondence.
+ This position requires sitting and climbing or balancing under 1/3 of the time. Will be walking and stooping, kneeling, crouching, or crawling 1/3 to 2/3 of the time, and standing, using hands to finger, handle, or feel, reaching with hands and arms and talking or hearing over 2/3 of the time. Must be able to lift weights ranging from 10 to more than 100 pounds under 1/3 of the time.
+ This position will be exposed to work in high, precarious place, and outdoor weather conditions under 1/3 of the time. Will work near moving mechanical parts over 2/3 of the time. Typical noise level is loud (examples: metal can manufacture department, large earth-moving equipment).
+ Inspects facility equipmentdailyperforming various production startup and coverage tasks.
+ Maintains various plant machines by performing troubleshooting and general maintenance.
+ Trouble-shoots mechanicalandpneumaticsystems. Demonstratesbasic electrical and hydraulic troubleshooting skills.
+ Uses prints, specifications, follows verbal instructions to make repairs to ordinary plumbing and electrical systems.
+ Assistsin the installation of equipment.
+ Cleans and lubricates parts, equipment, and machinery.
+ Follow all SQF principles pertinent to your position as specified by the SQF Practitioner.
+ All food safety and human safety concerns need to be reported to appropriate personnel such as QA technician, Safety Manager, FSQ Manager,etc.
+ All other duties as assigned.
+ High School diploma or G.E.D required: A minimum of two or more year's industrial food manufacturing equipment experience required.
+ Basic electrical/mechanical knowledge required.
+ Understanding and completion of basic lock-out, tag-out procedures. Lock colors, and understanding of the Bradford Graphics signs, knowledge of when to utilize 2 points of control vs-controlled access vs zero energy.
+ Requires judgment to make decisions regarding sequence of maintenance operations to be performed within the limits of standard practice.
+ Ability to work in somewhat disagreeable conditions, dust, noise, fumes and vibrations.
+ Ability to work overtime as require
+ Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure…
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