Pastry Sous Chef

Platinum Recruitment is working in partnership with a prestigious luxury hotel in North Yorkshire
, who are looking for an experienced and passionate Pastry Sous Chef to join their talented pastry team.

This is an exciting opportunity to work within a high-end hospitality environment where quality, creativity and attention to detail are at the heart of everything they do. With a strong team around you, opportunities for career development,
temporary accommodation available and relocation support
, this is an excellent opportunity for an ambitious pastry chef looking for their next move.

• Temporary accommodation available
• Opportunity to work within a prestigious luxury hospitality environment
• Supportive and professional kitchen team
• Excellent opportunities for career development and progression
• Opportunity to showcase your creativity and develop your pastry skills
• A workplace that values quality, teamwork and professional development

As Pastry Sous Chef, you will support the pastry operation and work closely with the senior kitchen team. Your responsibilities will include:

• Preparing and presenting high-quality pastry, desserts and baked goods to exacting standards
• Supporting the development of menus, new dishes and seasonal specials
• Ensuring consistency, quality and presentation across all pastry production
• Maintaining a clean, organised and efficient pastry section
• Supporting the Head Chef with the day-to-day running of the pastry operation
• Supervising and supporting junior members of the pastry team
• Ensuring high standards of food hygiene, health and safety are maintained

• Previous experience as a Pastry Sous Chef, Senior Pastry Chef or similar
• A genuine passion for pastry and a keen eye for detail
• Experience working within a high-quality, busy kitchen environment
• Strong technical pastry skills and a creative approach
• Excellent communication and teamwork skills
• A proactive, organised and hands-on approach
• The ambition to develop and progress within a luxury hospitality environment

With £40,000 + service charge, temporary accommodation and relocation support available
, this is an excellent opportunity to join a prestigious luxury hospitality operation.

Job Number │ 49159
Location │ North Yorkshire
Role │ Pastry Sous Chef
Consultant | George Smart

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.