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Hotel Kitchen Food & Beverage

Fine-Dining Chef de Partie — Kreativ, Entwicklung & Team

Job in 6300, Zug, Kanton Zug, Switzerland
Listing for: Gastroworld GmbH
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Ein innovatives Restaurant in Zug sucht einen engagierten Koch/Sous Chef (m/w/d) mit EFZ und Erfahrung in der Gastronomie, insbesondere im Fine Dining. Der Fokus liegt auf kreativen und qualitativ hochwertigen Gerichten. Verantwortlichkeiten umfassen die Führung eines Postens und das Einhalten der Hygienevorschriften. Das Arbeitsumfeld ist dynamisch und abwechslungsreich, mit Entwicklungsmöglichkeiten und einem positiven Teamklima.
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