Employé d'exploitation restauration/cuisines café ; h/f/d
Listed on 2026-09-12
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Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff -
Restaurant/Food Service
Food & Beverage, Catering, Server/Wait Staff
We are looking for a
Operations Staff Gastronomy / Coffee Kitchens 50% (m/f/d)
Your area of responsibility
- You independently manage the coffee kitchens (Micro Kitchen) in the guest area
- Your 50% workload is spread over 5 days per week (Monday - Friday)
- You are the contact person for guests; you can competently answer questions and concerns
- Your tasks include restocking and tidying up (snacks & drinks) as well as general cleaning duties
- Helping out at the coffee bar and supporting internal catering/events as needed is also part of the role
Your profile
- Ideally, you have initial professional experience in gastronomy or a service profession, e.g. as a service employee or in sales
- You have a team-oriented and efficient working style with the highest standards of quality
- You are a positive and service-oriented personality with high social competence and a winning manner, enjoying independent work
- Good German and English skills (spoken and written) are required for optimal communication
Your benefits
- Various development and career opportunities - also internationally
- Modern Learning & Development programme for the internal training and further education of our employees
- Support for external further training
- Family-friendly and regulated working hours* (Mon to Fri, no weekend/evening work)
- Part-time positions are possible at all levels
- 16 weeks maternity leave / 2 weeks paternity leave (above statutory compensation level)
- Purchase of holiday credits with generous employer contribution
- Home office option and free parking for our employees in the service centres
- Certified as a Friendly Workspace since 2015 for systematic occupational health management
- Above statutory accident coverage
For questions about the recruitment process, Mira Wolfgramm, HR Business Partner, will be happy to provide information.
Who we are
With the sector-specific brands Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering, we, Compass Group (Switzerland) AG, are active in corporate catering, event catering as well as in reception desk and hospitality services. As a member of Compass Group PLC, the world’s leading food service company – with over 580,000 employees in around 30 countries – we skilfully combine international expertise with local commitment and bring people together thanks to our passion for contemporary cuisine and creating an atmosphere of unique hospitality.
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