Head chef

Posted on December 24, 2025 by a licensed third-party for Employer details Kojan Restaurant

• Location 33640 South Fraser Way suite 103 Abbotsford , BC V2S 2B9
• Salary 37.00 to 38.00 hourly (To be negotiated) / 30 to 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3470427

• Secondary (high) school graduation certificate

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Supervise activities of sous‑chefs, specialist chefs, chefs and cooks
• Train staff in preparation, cooking and handling of food

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

• Accommodation and food services
• 1 job posting advertised
• Medium-sized business (between 5 and 100 employees)