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Food Scientist: Raw Materials & Sensory Innovation (Hybrid
Job in
Alsip, Cook County, Illinois, 60803, USA
Listed on 2026-08-06
Listing for:
CO1400 Griffith Foods International Inc.
Full Time
position Listed on 2026-08-06
Job specializations:
-
Research/Development
Research Scientist
Job Description & How to Apply Below
Griffith Foods is hiring a Food Scientist to support North America raw material excellence through GPE material projects and formula optimization. You will lead cross‑functional teams, review materials, and engage suppliers and customers with technical insight.
The role requires a Bachelor’s in Food Science or related field, 3+ years in R&D or 5+ years in Quality Systems, and onsite work in Alsip, IL 3–4 days per week, with travel up to 10%.
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