Maintenance Technician

Zingerman's Deli Maintenance Technician

Zingerman’s Delicatessen is hiring a Maintenance Technician!

Be a part of the Zingerman’s Deli Team! If you are interested in a fast‑paced, fun, and friendly environment and would like to be one of our Maintenance Technicians, we’d love to have you on our team! You are the heartbeat of our Deli Maintenance Team, assisting with the repair and maintenance of equipment and facilities, performing general handyperson tasks, cleaning equipment, and contributing to the upkeep of the entire Deli campus.

This position starts at $20-$23/hou, including tips. We also pay you to learn (no prior food knowledge necessary, just a passion for learning), and you’ll also get a free meal on each shift, a paid break, a staff discount at all Zingerman’s businesses, access to health insurance, a super discounted bus pass, and lots of other staff benefits.

Compensation: $20-$23/hour (including tips) based on experience.

• Part-time – 20‑25 hours per week (More hours available from September to December)
• Schedule:
  
  Thursday through Sunday from 2 p.m. to 8 p.m.
• Must have some weekend and holiday availability (Closed on Thanksgiving and Christmas Day)

• Competitive wage with an increase upon training completion
• Free meal on shift
• Paid time off
• Opportunities to learn and advance within the organization
• Working with a committed and fun team
• Discounts at all Zingerman's businesses
• Medical, dental, vision, and 401k plan available

• Assists Facilities Director with equipment and facilities maintenance as needed, with the goal of minimizing breakdowns and supporting smooth, uninterrupted business operations
• Completes minor repair work, which includes repairing doors, locks, door frames, and handles as well as replacing light bulbs, sockets, switches, and window glass
• Helps maintain an organized and properly stocked maintenance shop to ensure the highest level of efficiency, productivity, and cost savings
• Learns to repair some of the common issues of the unique Delicatessen equipment
• Ensures workplace safety through maintaining all applicable safety rules and requirements
• Conducts all maintenance and repair work in accordance with the Delicatessen Food and Safety Plan
• Develops and maintains a strong relationship with Deli Managers and provides great service to these internal customers
• Communicates equipment and facilities repair statuses with Department Managers and staff as necessary
• Completes administrative duties, such as filling out forms and reporting maintenance statuses to the supervisor

• The ideal candidate will have some experience and familiarity with HVAC, electrical, and carpentry work
• Must have some mechanical background
• Some factory maintenance experience would be desirable, but not necessary
• Must have a valid Michigan driver's license with a good driving record and reliable transportation

• Takes pride in work accuracy and organization
• Is responsible and dependable
• Can learn quickly and work in a fast‑paced environment
• Enjoys giving great service
• Is a team player
• Thrives in a production‑oriented environment
• Works well with others

• Able to lift up to 50 pounds repeatedly during a shift
• Comfortable standing, lifting, and bending for the duration of an 8‑9 hour shift
• Must be able to ascend/descend between multiple levels of the Deli buildings

Zingerman's is committed to providing a diverse and inclusive work environment and is proud to be an equal opportunity employer. At Zingerman's, all individuals are welcomed, treated respectfully and fairly, have equal access to opportunities and resources, and can contribute fully to the organization's success. We are a place where we can be ourselves at work, bringing our uniqueness to the business while fulfilling our work duties.

Want to learn more? Check out our commitment to diversity link below: