Part-time AM Busser

Position

Part-time AM Busser (7a-11a) – Schulte Hospitality Group

Schulte Companies is a leading third‑party management company with deep, multi‑generational experience in all facets of the hospitality industry. It operates more than 200 locations across 38 states and 3 countries, including renowned brands such as Marriott, Hilton, IHG, Hyatt, and many unique, independent boutique and lifestyle properties and restaurants.

• Daily Pay
• Free Telemedicine and Virtual Mental Health care access for all associates starting day one
• Multiple Health Insurance and Life Insurance options
• 401k Plan with Company Match
• Paid Time Off
• Holiday Pay
• Pet Insurance
• Employee Assistance Program
• Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships, and more
• Work today, get paid today with daily pay

• Carry dirty dishes from dining room to kitchen
• Wipe tabletops and chairs
• Set tables with silverware and glassware
• Take out garbage
• Change beverage syrups
• Run food from kitchen to restaurant as needed
• Complete side work duties
• Assist wait staff as needed
• Perform various other duties as assigned

• Minimum of high school education
• Minimum of one (1) year in a hotel/restaurant service role preferred

• Ability to communicate effectively verbally
• Ability to exceed expectations of guests
• Team player

The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.

Schulte Companies is an Equal Opportunity Employer.

• Seniority level:
  Associate
• Employment type:
  
  Part-time
• Job function:
  Management and Manufacturing
• Industries:
  Hospitality and Restaurants

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