General Manager Garage

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in Atlanta, GA, a taproom in Birmingham, AL, a taproom in Nashville, TN, a taproom in Charlotte, NC, and a taproom in Knoxville, TN. In our fourteenth year of operation, we are proud to produce a vast portfolio— spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, and hop-forward West Coast IPAs.

Monday Night Brewing is seeking a full-time General Manager to join and lead our growing team and operate the bar at Monday Night’s The Grove (Atlanta, GA). This role will be responsible for demonstrating top-notch hospitality, ensuring the taproom is running smoothly, and going above and beyond to make the guests’ Monday Night experience memorable and comfortable.

We pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.

• An enthusiastic people-person who loves to exceed customer expectations.
• An experienced leader with the ability to communicate a vision and take teams along with you.
• A nimble team player with a high sense of urgency who values taking ownership and contributing to the team’s success.

Sound like you? We hoped so.

• Took Silver and Bronze at World Beer Cup (2026)
• Took Gold and Silver at Great American Beer Fest (2025)
• Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2024)
• Took four Gold and four Bronze at U.S. Open Beer Championship (2024)
• Took Gold, Silver and Bronze at U.S. Open Beer Championship (2023)
• Took Gold at World Beer Cup (2023)
• Took Gold, Bronze at World Beer Cup (2022)
• Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2020)
• Took three Gold medals and one Silver medal in U.S. Open Beer Championship (2020)
• Named #3 Best Brewery in the Country by Beer Connoisseur (2019 & 2020)
• Took a Gold, Silver and Bronze medal at Great American Beer Fest (2017)

• Director of Hospitality

• Successfully operate Atlanta-based taproom, Monday Night Garage by…
• Overseeing scheduling of all staff
• Hiring team members to fill operation needs
• Developing leadership team members in FOH and BOH operations
• Setting up systems and processes to facilitate smooth operations
• Maximize and grow taproom profitability (food, alcohol, merchandise and private events) and profit, with adherence to overall P&L budget goals.
• Manage multi-unit operations:
  Chandelier Room, Catering Kitchen, Kitchen, Courtyard, Main Bar / Taproom, Orchard, VIP areas
• Build, inspire and effectively lead a high-functioning Taproom team that reflects the marketplace and our core values.
• Develop and nurture a culture of teamwork and accountability, where guest experience is a priority.

• With support from the People Operations Manager, and Regional Director of Hospitality, oversee all hiring and onboarding of taproom staff.
• Recruit, hire, lead and develop an engaged team, with a focus on hospitality, education, urgency and ownership. Build and maintain a culture that Monday Night Brewing is proud of.
• Understand and ensure compliance with company policy and taproom regulations.
• Understand and ensure compliance with Federal, State, and local food, alcohol, and employment regulations.

• Achieve revenue targets and adhere to expense and capital expenditures budgets.
• Ensure compliance with all taproom Standard Operating Procedures (SOPs) and develop new SOPs as needed to ensure quality and consistency.
• Analyze and report timely KPIs. Identify challenges and/or opportunities and act upon them.
• Develop…