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Sushi Chef - Omakase
Job in
Atlanta, Fulton County, Georgia, 30383, USA
Listed on 2026-02-16
Listing for:
COREcruitment
Full Time
position Listed on 2026-02-16
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cafe / Restaurant, Cook & Chef, Catering
Job Description & How to Apply Below
Sushi Chef – Omakase – Atlanta, GA - $72,000 - $82,000
An intimate, omakase-style sushi restaurant is seeking an experienced Sushi Chef to join a small, highly focused culinary team.
This is a 15-seat, dinner-only concept centered on traditional edomae sushi and precise technique, not high-volume maki or roll production.
This is a strong opportunity for a chef looking to deepen their understanding of traditional edomae sushi in a refined, disciplined kitchen environment.
Key Responsibilities- Execute traditional edomae nigiri with precision and consistency
- Perform Japanese fish breakdown and preparation to a high standard
- Maintain a meticulously clean and organized workstation
- Engage guests professionally in a chef’s counter setting
- Uphold the standards of a calm, focused, fine dining service
- 3+ years in the hospitality industry, preferably in a notable sushi or fine dining restaurant
- Strong foundation in nigiri technique and sushi fundamentals
- Japanese fish butchery experience preferred
- Fine dining and chef’s counter experience strongly preferred
- Sake knowledge is a plus but not required
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