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Cook & Chef Catering Hotel Kitchen

Executive Chef – Lead Innovative Hotel Kitchen

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: HEI Hotels & Resorts
Full Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen
Job Description & How to Apply Below
A leading boutique hotel in Atlanta is seeking an experienced Culinary Manager to oversee kitchen operations, food production, and staff management while ensuring adherence to safety and cleanliness standards. The ideal candidate will have a minimum of five years of culinary experience and strong leadership skills. Responsibilities include budgeting, menu development, and maintaining a competitive quality in products and services.

A commitment to teamwork and effective communication is essential.
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