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Cook & Chef Catering

Lead Pastry Chef - Desserts & Seasonal Menus

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Restaurant Associates
Full Time, Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 19 - 21 USD Hourly USD 19.00 21.00 HOUR
Job Description & How to Apply Below
A leading catering company is seeking a full-time Pastry Chef at the Georgia Aquarium in Atlanta, GA. The role involves supervising the daily production of high-quality pastries and desserts, ensuring sanitation, and managing kitchen staff. Candidates should have prior pastry chef experience and organizational skills. The position offers competitive pay from $19.00 to $21.00 per hour, with a variety of benefits including medical, dental, and retirement plans.
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