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Executive Chef - Luxury Resort Dining & Banquets

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Brasstown Valley Resort & Spa
Full Time position
Listed on 2026-07-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 90000 USD Yearly USD 70000.00 90000.00 YEAR
Job Description & How to Apply Below

Brasstown Valley Resort & Spa, located in Georgia, is seeking an Executive Chef to oversee culinary operations and ensure exceptional food service. The ideal candidate will have a Bachelor's degree and a minimum of 10 years of culinary experience, including supervisory roles.

Your responsibilities will include supervising kitchen staff, maintaining high standards for food preparation, and collaborating on menu development. Competitive salary plus incentives and benefits are offered for this prominent role.

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