Food counter attendant

Education and Experience

• Education:
  
  No degree, certificate or diploma
• Experience:
  
  Will train

• Coffee shop

• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask

• Early morning
• Evening
• Morning
• Night
• Day
• Weekend

• Recognized employer

• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Supports newcomers and/or refugees with foreign credential recognition

• Offers on-the-job training tailored to youth

• Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
• Work Term:
  
  Permanent
• Work Language:
  
  English or French
• Hours:
  
  35 hours per week