More jobs:
Line Cook
Job in
Quinte West, Belleville, Ontario, Canada
Listed on 2026-03-09
Listing for:
Adecco Canada
Part Time, Seasonal/Temporary, Contract
position Listed on 2026-03-09
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
Adecco is currently hiring a part-time energetic and motivated Line Cook to join a fast-paced, hands-on culinary team where every day brings something new in Trenton ON. You will support meal preparation, food production, and kitchen operations for a large-scale onsite dining program. If you love working with fresh ingredients, enjoy a lively kitchen environment, and take pride in maintaining high standards of quality and cleanliness, this is the perfect role for you.
- Pay Rate: $ 19.00/hour
- Location: Trenton, ON
- Schedule: Early
Shift: 5:30 AM - 2:00 PM | Late
Shift: 11:00 AM - 7:30 PM - Job type: Temporary | Part-time | must be available Weekday and weekend shifts
- Vacancy Status: This posting is for an existing vacancy .
- Paid weekly accurate and on time
- Strong health and safety programs
- Medical and dental benefits once qualified
- Free training programs
- New and quicker onboarding process
Food Preparation & Cooking
- Washing, peeling, chopping, and cutting fruits and vegetables
- Preparing fresh salads and assembling premade meal options such as sandwiches
- Portioning meats, vegetables, and ingredients for daily service
- Using grills, fryers, oven ranges, and stovetops to cook hot meals
- Ensuring all food items meet safety, freshness, and quality standards
- Maintaining a spotless and organized workspace to avoid cross-contamination
- Cleaning kitchen surfaces, food prep areas, and equipment throughout the day
- Replenishing ingredients, stock, and supplies during service
- Supporting kitchen flow during peak periods and special events
- Following all food safety guidelines, hygiene standards, and operational procedures
- Assisting team members to ensure efficient meal production
- Upholding organization policies and contributing to a positive team environment
- Minimum 1 year of cooking experience in a restaurant, catering, banquet, or institutional kitchen (experience must be outside of fast food)
- Valid Safe Food Handlers Certification (or provincial equivalent)
- Strong understanding of food safety, sanitation, and cross-contamination prevention
- Ability to operate commercial kitchen equipment such as grill tops, fryers, ovens, ranges, and prep tools
- Demonstrated ability to follow recipes, portion guidelines, and production standards
- Strong communication and teamwork skills
- Ability to stand for long periods and lift up to 25-50 lbs as required
- Reliable, punctual
- Mu st be legally eligible to work, and reside in Canada
At Adecco our purpose is simple: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. We encourage applications from individuals of all backgrounds and identities. Together, we're making the future work for everyone.
If you are interested in learning about the Aspire Academy to upskill into your next role!
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