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Job Description & How to Apply Below
Light your future with JHL Collection at JSI Resort Megamendung
Become a part of JHL Collection family, embody “Light in hospitality” as our guiding principles and illuminate your career with us to redefine hospitality and be a part of something extraordinary.
Positions- F&B Manager (JSI-FBM)
- Sous Chef (JSI-SC)
- Bartender (JSI - BAR)
- Barista (JSI-BST)
- Minimum two years experience in a similar position in a 4 or 5-star hotel
- Experience in resort operations will be an advantage.
- Fluent in spoken and written English.
- Strong leadership and problem-solving skills, able to work in a fast-paced, high-pressure environment.
- Min. diploma degree with an education background relevant to the position. (JSI-FBM), (ISI-SC).
- Skilled in budgeting, expense management, and cost variance analysis. (IS-FBM).
- Skilled in cocktails, mocktails, and basic bar operations, (151-BAR)
- Skilled in manual brew and espresso-based techniques. (ISI-BST)
If you have the experience, qualifications and passions, please apply by sending your application letter & CV to [email protected] cc: [email protected].
Email Subject:
Name - Hotel Code - Position (e.g.: KIKI-JSI+FBM).
We will review your application and contact you if you are shortlisted for the position.
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