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Executive Chef

Job in Brentwood, Williamson County, Tennessee, 37027, USA
Listing for: Sodexo
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Position: Executive Chef 1
Sodexo -  - Responsibilities:
Execute the culinary function, ensuring high-quality food production.;
Purchase ingredients and manage inventory, food cost analysis, menu compliance, and production forecasting.;
Implement Sodexo culinary standards, including recipe compliance and food quality expectations.;
Develop, motivate, and coach team members to adopt new culinary techniques and innovations.;
Ensure compliance with food safety, sanitation practices, and workplace safety standards.
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