Assistant kitchen manager

Job details

• Salary: $36.50 hourly / 30 hours per week
• Terms of employment:
  Permanent full-time
• Start:
  As soon as possible
• Source:
  Job Bank #3526638

• Requisition food and kitchen supplies
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Maintain records of stock, repairs, sales, and wastage

• Secondary (high) school graduation certificate
• Work experience:
  
  Will train (no prior experience required)

• Restaurant

You can apply if you are:

• A permanent resident of Canada
• A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Report a problem with this job posting

Any fields marked with an asterisk ( * ) are required.
* What’s wrong? This job posting contains incorrect information. Report potential misuse of Job Bank

• Accommodation and food services
• 2 job postings advertised
• Medium‑sized business (between 5 and 100 employees)