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Hotel Kitchen Catering

Executive Chef: Luxury Hotels, Banquets & Room Service

Job in Cape Town, 7100, South Africa
Listing for: HotelJobs
Full Time position
Listed on 2026-03-06
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering
  • Restaurant/Food Service
    Hotel Kitchen, Catering
Job Description & How to Apply Below
An established hotel group in Cape Town is seeking a dynamic Executive Chef to lead their culinary operations in a vibrant hotel environment. The successful candidate will oversee food production, manage kitchen finances, and uphold high standards of quality and safety. Ideal applicants will have a Grade 12 culinary qualification and at least 5 years of relevant experience. Excellent leadership and communication skills are essential for inspiring the kitchen team and maintaining operational efficiencies.
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