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Janitorial Technician

Job in Ceres, Stanislaus County, California, 95307, USA
Listing for: Classicwinesofcalifornia
Full Time position
Listed on 2026-10-03
Job specializations:
  • Maintenance/Cleaning
    Janitor, Commercial Cleaning
Salary/Wage Range or Industry Benchmark: 18.14 - 21.01 USD Hourly USD 18.14 21.01 HOUR
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Manual Labor Ceres, CA, US

3 days ago Requisition

Salary Range: $18.14 To $21.01 Hourly

About the job

The Role

This position will report to:
Maintenance Manager

Travel Requirements:
Based on Business needs 7-10%

FLSA Status:
Non-Exempt

Shift: 1

Location:

Ceres, Ca

Employment Category:
Full-Time Regular

Pay Range: $18.14/HR to $21.01/HR

Onsite Position

Bronco Wine Company founded in 1973, our family-owned company strives to continue and improve upon being vertically integrated, from the vineyard to the table, focusing on crafting quality wines for every table. Our family’s resilience and sustained growth will continue to be fostered through stewardship of family, valued employees, respected partners, and future generations.

JOB STATEMENT : Janitorial Tech is responsible for the cleanliness, sanitation, and general upkeep of winery facilities, including tasting rooms, offices, restrooms, event spaces, and production-adjacent areas may travel 7-10% to clean all facilities in Napa, Escalon, Duck ranch and Ceres. This role supports a safe, sanitary, and welcoming environment for guests, visitors, and staff, and may assist with light sanitation support in and around production and cellar areas in coordination with the cellar and production teams.

The position requires attention to detail, reliability, and awareness of food-safety and sanitation standards appropriate to a working winery.

Essential Duties and Responsibilities:

General Facility Cleaning
.

  • Perform routine and deep cleaning of tasting rooms, offices, hallways, restrooms, and common areas to maintain consistently clean, sanitary, and guest-ready facilities.
  • Clean, disinfect, inspect, and replenish public and employee restrooms, ensuring soap, paper products, and other supplies remain adequately stocked.
  • Dust, clean, and disinfect furniture, tasting bars, display shelving, railings, door handles, fixtures, and other high-touch surfaces using approved procedures.
  • Clean interior and exterior glass, windows, doors, and entryways to support a professional and welcoming appearance.
  • Collect, sort, and transport trash and recyclable materials to designated disposal areas in accordance with site procedures.
  • Maintain patios, walkways, parking areas, and outdoor event spaces through sweeping, litter removal, spot cleaning, and prompt response to spills or unsafe conditions.
  • Set up, clean, and break down tables, chairs, cleaning stations, and related equipment for tastings, tours, meetings, and private events.
  • Conduct routine inspections of assigned areas, address identified deficiencies promptly and communicate recurring or significant concerns to the supervisor.

Winery and Production-Adjacent Support

  • Clean, sweep, and hose down crush-pad areas, barrel-room walkways, and other production-adjacent spaces as assigned, coordinating with cellar and production personnel and following established sanitation protocols.
  • Clean and sanitize break rooms, locker rooms, employee facilities, and other shared areas used by production and cellar teams.
  • Support seasonal harvest operations by removing pomace, grape debris, and other by products from designated non-production areas using approved handling and disposal practices.
  • Adhere to all posted sanitation, access-control, and contamination-prevention requirements when working near wine production, storage, barrel-aging, or food-service areas.
  • Respond promptly to spills and other sanitation needs, isolate affected areas when necessary, and follow established cleanup and reporting procedures.
  • Identify and promptly report leaks, mold, pest activity, damaged surfaces,…
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