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Junior Sous Chef: Lead Biweekly Tip Share
Job in
Charlottetown, PEI, Canada
Listed on 2026-03-12
Listing for:
Kaizen Lab Inc.
Full Time
position Listed on 2026-03-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen, Culinary
Job Description & How to Apply Below
A hospitality group in Canada is looking for a Junior Sous Chef to maintain high standards of food quality and foster a positive kitchen culture. The ideal candidate has a passion for culinary arts, 2+ years of experience, and enjoys teamwork. This role includes responsibilities like assisting in menu development and supporting kitchen operations. The company offers a comprehensive benefits package and opportunities for professional growth.
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