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Culinary Lead — Kitchen Operations & Team Leadership

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Five Iron Golf
Full Time position
Listed on 2026-02-18
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Restaurant Manager, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A leading hospitality brand in Chicago seeks a Kitchen Manager to oversee operations and ensure top-notch food quality and service standards. The ideal candidate will have at least 3 years of experience as a line cook and 1 year in management. Responsibilities include overseeing kitchen staff, ensuring compliance with health regulations, and maintaining inventory. Benefits include health coverage and 401(k).

Must be flexible with hours, including nights and weekends.
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