Director of Catering & Events - Chicago
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-03-05
Listing for:
Radisson Blu Aqua Hotel, Chicago
Full Time
position Listed on 2026-03-05
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Management, Catering, Event Manager / Planner, Hotel/Hospitality Sales
Job Description & How to Apply Below
A premier downtown hotel in Chicago seeks an experienced Director of Catering to oversee events and catering operations. The ideal candidate will have at least five years of experience in catering sales management within the hotel industry. This leadership role includes developing catering strategies, supervising a dedicated team, and ensuring outstanding service during events. Competitive salary of $115,000 - $120,000 annually along with a comprehensive benefits package.
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