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Banquet Kitchen Supervisor: Hotel Lead

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Marriott Chicago O'Hare
Full Time position
Listed on 2026-07-04
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 45000 - 55000 USD Yearly USD 45000.00 55000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Kitchen Supervisor: High-Volume Hotel Lead

The Chicago Marriott O'Hare is hiring a full-time Banquet Kitchen Supervisor to enhance our hotel team. This role involves ensuring compliance with food safety standards and preparing menu items accurately and on time.

The ideal candidate should have at least 1 year of banquet cook experience in a high-volume hotel environment, a positive team player attitude, and the ability to handle the physical demands of the job. We offer competitive wages and a comprehensive benefits package.

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