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F&B Manager, Restaurant & Bar – Guest Experience

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Hotel Leveque
Full Time position
Listed on 2026-07-14
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below

First Hospitality seeks a Food & Beverage Manager to lead the restaurant and bar operations in Chicago. You will promote hospitality, cleanliness, and engagement while guiding staff to deliver superior guest experiences.

The role emphasizes budgeting, training, and ensuring service excellence across shifts, with opportunities for professional development and advancement within the hotel portfolio.

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